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the mixed platter of Bolognese cured meats and cheeses served with Cilento jams
16.00
+
16.00
+
DOP buffalo mozzarella, tomatoes, extra virgin olive oil, oregano and basil
10.00
+
Grilled octopus tentacle on potato and pea cream
15.00
+
oil, salt, pepper, caramelized onion and stracciatella information: the product contains milk
18.00
+
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