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rice, butter, extra virgin olive oil, porcini mushrooms, cream, white wine and parsley
13.00
+
reinterpretation of a great classic of Italian cuisine, we add breadcrumbs and anchovy sauce to garlic, oil and... more
13.00
+
with Piennolo del Vesuvio cherry tomatoes with Gioia del Colle burrata and basil coulis
12.00
+
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