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Veal liver, with onion and bay leaf
18.00
+
Gnocchi, penne or spaghetti with four cheeses
8.80
+
spaghetti with rocket, cherry tomatoes, DOP Campania buffalo mozzarella
13.00
+
FISH CATCHED FROM OUR SEA OF THE DAY GRILLED BY YOU (Ask the waiter for availability)
7.50
+
Course of boiled, creamed, fried, saor, tuna tartare, salmon tartare and shellfish sauté
64.00
+
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