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6.50
+
Modena IGP balsamic vinegar, cherry tomatoes and Parmigiano Reggiano flakes
10.00
+
Modena IGP balsamic vinegar, cherry tomatoes and Parmigiano Reggiano flakes
13.00
+
Tyrolean crescents of fresh pasta filled with ricotta and spinach, with melted butter and grana padano.
10.90
+
Roasted pork with sautéed potatoes, crispy speck, leek and mixed salad.
13.90
+
typical Trentino salad with iceberg salad, songino and Grana Padano flakes
14.50
+
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