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Lobster, Tomato, Fresh Tomatoes, Parsley
35.00
+
4.50
+
Iberian black suckling pig*, tender and unmistakably tasty, served with sage-flavoured dark potatoes, red onion... more
24.00
+
Piedmontese scottona tartare seasoned with homemade Cantabrian anchovies sauce, capers, cucumbers, Borreta onions,... more
22.00
+
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