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Price €8.48
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CAPRESE
DOP Campania buffalo morsels, semi-dried peeled sweet cherry tomatoes, caper leaves and Taggiasca olives -
€13.50
+ −
250 GR OF ANGUS
Sliced “Grass Fed” Black Angus with rocket, confit cherry tomatoes and flaked Parmesan -
€19.90
+ −
SALMON
with sesame* with vegetable crudités -
€16.90
+ −
Endives
€4.50
+ −
Double Cod
Vicenza-style cod served on bruschetta bread, creamed cod on hot polenta
€16.00
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Linguine Clams,... more
with parsley, bottarga, white wine, garlic, lemon zest and extra virgin olive oil
€16.00
+ −
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