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Price €8.48
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fillet steak
finest and most tender cut of Piedmontese fassona with fried potatoes or grilled vegetables
€24.00
+ −
VEAL TUNA WITH POTATOES
veal slices, tuna sauce and baked potatoes
€17.00
+ −
BEEF CARPACCIO
with caper flowers, Taggiasca olives, burrata and datterino tomatoes
€25.00
+ −
FISH AND SHELLFISH PAN
with bread crust and tomato
€24.00
+ −
Veal cutlet
€8.00
+ −
Fried chicken
Free-range, organic chicken
€7.50
+ −
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