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Price €8.48
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Sliced rump
very fine cut obtained from the rear of Piedmontese fassona with fried potatoes or grilled vegetables
€20.00
+ −
Grilled Salmon Trout
€18.00
+ −
ROSE RACK OF LAMB
in a dried tomato crust, curry couscous and dried apricot chutney
€17.00
+ −
THE TARTARE
€12.80
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Lemon scallop
Currently sold out
€6.50
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Cod Vicentina
€9.50
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