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pork loin cooked in the oven with milk, rosemary, garlic, extra virgin olive oil
6.00
+
Fried calamari rings and tufts, prawn tails, prawns and battered vegetables with curry and yogurt sauces
18.90
+
Grilled sea bass fillets with extra virgin olive oil with aromatic herbs and pan-fried harlequin vegetables
18.90
+
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