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Mediterranean style (cherry tomatoes, olives and capers)
18.50
+
with grilled vegetables
18.00
+
mussels, prawns, sea bass fillet and scallops
25.00
+
ribs, sausage, polenta
13.00
+
Braslavia tartare 200 g, onion, capers, Cantabrian anchovies, egg yolk, Tabasco, Worcestershire, parsley*, salt,... more
20.00
+
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