Veneto Walter Nardin Marca Trevigiana IGT RED GRAVEL
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It can evolve for at least 6-8 years. The red of the gravel is the classic Bordeaux blend of cabernet and merlot customized with the local variety: ilraboso. After a long maceration it is aged for over two years first in small oak barrels. Subsequently it is refined in steel tanks and finally in the bottle. In its intense color the spicy aromas of pepper and licorice, sweetened by hints of wild berries. For body harmony, it goes well with grilled meat, baked fish and aged cheeses.
Ingredients
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