At Carrettiera

0001065-020
13.00
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Fiordilatte dei monti, Smoked Provola, Turnip Greens (Friarielli), Caserta Black Pig Sausage, Chili Pepper. OUR DOUGH RESTES FOR A MINIMUM OF 36 HOURS, GUARANTEEING HIGH DIGESTIBILITY, WITH WHEAT GERM THAT GIVES UNIQUE TASTE AND SCENTS. ALL OUR PIZZAS ARE GARNISHED WITH EVO OIL AND FRESH BASIL FROM ALBENGA.
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