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Saracen escarole
Pan-fried escarole with extra virgin olive oil, hazelnut Taggiasca olives, pine nuts, sultanas, anchovies and capers
€7.50
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Eggplant A Mushroom
Aubergines cut into chunks sautéed in a pan with Pachino cherry tomatoes and fresh basil
€6.50
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Frenchfries
€4.00
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Mixed bruschetta
four grilled bread bruschettas, mixed seafood and mountains, marinated salmon and candied Tropea onion, mushroom... more
€8.00
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Piennolo mountain area
three fried pizzas with yellow piennolo tomatoes from Vesuvius and anchovies from Cilento 3 pieces
€8.50
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Ò Ciurill
courgette flowers stuffed with buffalo ricotta, black truffle cream, salt and pepper
€12.00
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