Trattoria La Carabaccia menu

Products found: 275

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Long, thick hand-rolled pasta with Pecorino Romano DOP and Grana Padano DOP reserve, salt, black pepper
12.00
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Fresh pasta with flour and eggs, celery, carrots, onion, garlic, extra virgin olive oil, salt, peeled tomatoes, wild... more
15.00
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Knife-cut beef, celery, carrot, onion, tomato sauce, salt, extra virgin olive oil, Chianti DOCG wine
14.00
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Carnaroli (medium grain Italian rice) garlic, extra virgin olive oil, salt, butter, Grana Padano reserve, porcini... more
16.00
+
Toasted Tuscan bread with butter, anchovies and parsley
10.00
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Salmon, rocket, Grana Padano aged over 20 months, citronette sauce
14.00
+
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Every day, the chef makes use of seasonal fresh products to prepare traditional Florentine dishes. Grilled meat and Florentine steak are the main features on the menu! A fi...

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