Hortus Firenze menu

Products found: 22

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Pumpkin cream base, baked pumpkin, fior di latte mozzarella 100% Campania milk, sausage. Upon exit: crunchy black... more
16.00
+
Red base with San Marzano tomatoes, tuna fillet, 3-cooked onion, olive soil, confit yellow cherry tomatoes, sprouts.
16.00
+
Friarielli cream base, smoked provola, Neapolitan sausage, broccoli
16.00
+
Red base with San Marzano DOP tomatoes. At the end: Mozzarella di Bufala Campana, 'Nduja cream, oregano, fresh basil.
15.00
+
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An environment where passion, experience and continuous research in the selection of raw materials come together with the desire to make you feel at home.

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