Niky'S Restaurant menu

Products found: 65

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Crispy potato tortello* served with a selection of cold cuts: speck, luganega, pork loin with balsamic vinegar, our... more
21.00
+
Artisan buffalo mozzarella from Campania, baked tomatoes and basil pesto. ALLERGENS: milk - cereals Cooking,... more
15.00
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The tasting. What better way to enjoy all four of our crunches? Two slices of crunch-iberica, 2 slices of tarta... more
25.00
+
Iberian black suckling pig*, tender and unmistakably tasty, served with sage-flavoured dark potatoes, red onion... more
24.00
+
Piedmontese scottona tartare seasoned with homemade Cantabrian anchovies sauce, capers, cucumbers, Borreta onions,... more
22.00
+
Fior di latte - tomato puree - gorgonzola - 'nduja After cooking: buffalo mozzarella
13.00
+
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A SURPRISING ALCHEMY OF FLAVORS The kitchen Quality, elegance and experience guide us on our journey to discover Italian excellence. Behind each dish...

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