Pizzeria Teide menu

Products found: 104

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Ciabatta bread with pulled pork, chanterelles, sautéed turnip greens, Dobbiaco (accompanied by chips and crispy... more
14.00
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Tomato pasta [1.9]
6.00
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(Veneto) Grape variety: Rondinella; not too ripe cherry on the nose, spicy and floral, good tannins on the palate, a... more
4.50
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(Veneto) Grape variety: Cabernet Franc. Purple-red colour, toasted notes, which are then integrated with a ripe plum.... more
18.00
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Fior di latte, turnip greens, seared onion, Taleggio DOP, pumpkin cream, toasted sesame [1.7.11] From a revisitation... more
12.00
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Tomato, fior di latte, chanterelles, turnip greens, Taleggio DOP, Port wine reduction, walnuts [1.7.8.12]
12.50
+
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Spacious and quality-conscious pizzeria. Refined products and careful combinations from smell to bite. Specialties to try.

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