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Price €8.48
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Liston cutting board
Raw Parma ham with buffalo mozzarella.
€17.00
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SMALL SIZE CURED MEATS
€10.00
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3 PCS CHEESE CLOCK
€9.00
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M-SIZE CURED MEATS
€15.00
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6 PCS CHEESE CLOCK
€15.00
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Small selection of... more
€10.00
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Selection of OM cured... more
€18.00
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Fresh ricotta. Burrata... more
€13.00
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Cheese platter (200gr)
parmesan and Montasio served with accompanying mustard and hot tigelle 100 grincluding 50 cl of water and cover... more
€12.00
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Charcuterie board
Parma ham, Veronese soppressa, bacon, speck and mortadella.
€16.00
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Buffalo caprese with... more
€10.00
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Meat Salad
Salà meat with rocket and parmesan.
€15.00
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LARGE CUTTING BOARD
of mixed cold cuts
€25.00
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Maxi cutting board
Parma ham, Veronese soppressa, mortadella, Monte Veronese 6 months, Taleggio and Gorgonzola.
€8.50
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SAN MATTIA CURED... more
Culatello di Zibello DOP aged for 12 months, speck wine ennobled in Recioto aged for 12 months, capocollo from Cinta... more
€36.00
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CHEESE PLATTER X4
Taleggio di malga, Monte Veronese DOP from Allevo Mezzano, very old Cimbro, gorgonzola Malghese DOP combined with... more
€26.00
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Small
Green salad
€4.00
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SELECTION OF DAIRY... more
Cow ricotta, buffalo mozzarella from Campania, burrata from Corato with homemade giardiniera
€25.00
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Pliers
Portions of 4 pieces
€2.00
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SMALL CUTTING BOARD
CHOOSE IT WITH FRENCH FRIES OR GRILLED VEGETABLES Chicken cbt, bacon, fiordilatte mozzarella, egg, tomato, lettuce,... more
€15.00
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CHEESES
Qubò mixes with honey and Saba (for 2 people)
€15.00
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Platter of cold cuts... more
Chopping board consisting of 6 tigelle, San Daniele DOP, Speck Alto Adige IGP mortadella IGP, coppa di testa, rolled... more
€31.20
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GOAT'S CHEESE PLATTER X2
Goat Baiz, Bolke goat robiola, Kitz tender goat caciotta, blue blue goat Canabe combined with artisanal mustards from... more
€14.00
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Charcuterie platter... more
Platter consisting of 6 tigelle, San Daniele PDO ham, Speck Alto Adige PGI, PGI mortadella, head coppa, rolled bacon... more
€21.60
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Mortadella (200gr)
with pistachios and honey mustard. Served with hot 100g tigelleincluding 50 cl of water and cover charge (with a... more
€8.50
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Platter of Veronese... more
Monte Veronese 6 months, Monte Veronese 12 months, drunk cheese, mountain cheese (36 months) served with homemade... more
€20.00
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ANCHOVIES
of the Cantabrian Sea with bread butter and orange
€14.00
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Platter of cured meats... more
€18.00
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SELECTION OF DAIRY... more
Cow ricotta, buffalo mozzarella from Campania, burrata from Corato with homemade giardiniera
€12.50
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Culatello. Black... more
€14.00
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Parma cutting board
Parma ham, feline salami, Parma coppa, truffle mortadella, Langhirano culaccia, 2 cheeses
€17.50
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Home smoked salmon... more
served with hot tigelle and wasabi mayonnaise 50 grincluding 50 cl of water and cover charge (with a minimum spend of... more
€21.00
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SURPRISE CUTTING BOARD... more
€26.00
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Sea Salad
Octopus, cuttlefish, shrimp, celery, olives, salad
€15.00
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CHEESE PLATTER X2
Taleggio di malga, Monte Veronese DOP from Allevo Mezzano, very old Cimbro, gorgonzola Malghese DOP combined with... more
€13.00
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Paleta Iberian ham... more
served with hot tigelle 50 grincluding 50 cl of water and cover charge (with a minimum spend of €12.50 per person
€16.00
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Charcuterie and cheese... more
with Opificio cooked thigh, 30M Langhirano ham, mortadella, soppressa dello schioppo, seasoned bacon with herbs,... more
€25.00
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Bread crust
with carpaccio of swordfish, tuna and smoked salmon
€15.00
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Summer cutting board
Platters with fried dumplings and tigelle (10 fried dumplings and 7 tigelle) and the accompanying sauces. Carpaccio... more
€35.00
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CLASSIC charcuterie... more
Parma PDO raw ham aged 22 months, speck aged 9 months, soppressa from Lessinia, Cinta Senese mortadella, Cinta Senese... more
€16.00
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GOAT'S CHEESE PLATTER X4
Goat Baiz, Bolke goat robiola, Kitz tender goat caciotta, blue blue goat Canabe combined with artisanal mustards from... more
€28.00
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Anchovies from the... more
with Normandy butter. Served with warm Roman focacciaincluding 50 cl of water and cover charge (with a minimum spend... more
€9.00
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Cheese platter (100gr)
parmesan and Montasio served with accompanying mustard and hot tigelle 100 grincluding 50 cl of water and cover... more
€7.00
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Creamed cod (50gr)
with hot tigelle 50 grincluding 50 cl of water and cover charge (with a minimum spend of €12.50 per person
€6.00
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Romagna piadina
€2.00
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House cutting board (x2)
Selection of cold cuts and cheeses, grilled vegetables, bruschetta
€25.00
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Culaccia di Parma (50gr)
with gardener. Served with hot tigelle 50 grincluding 50 cl of water and cover charge (with a minimum spend of €12.50... more
€5.00
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Paleta Iberian ham... more
served with hot tigelle 50 grincluding 50 cl of water and cover charge (with a minimum spend of €12.50 per person
€64.00
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Vegetarian dish
Platters with fried dumplings and tigelle (10 fried dumplings and 7 tigelle) and the accompanying sauces. Bifala... more
€20.00
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CLASSIC charcuterie... more
Parma PDO raw ham aged 22 months, speck aged 9 months, soppressa from Lessinia, Cinta Senese mortadella, Cinta Senese... more
€32.00
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Piadina Romagnola with... more
€2.00
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Charcuterie platter
Platters with fried dumplings and tigelle (10 fried dumplings and 7 tigelle) and the accompanying sauces. Branchi... more
€22.00
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Charcuterie board (x2)
Selection of cold cuts and cheeses, jam and honey
€19.00
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Culaccia di Parma (100gr)
with gardener. Served with hot tigelle 50 grincluding 50 cl of water and cover charge (with a minimum spend of €12.50... more
€9.00
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SAN MATTIA CURED... more
Culatello di Zibello DOP aged for 12 months, speck wine ennobled in Recioto aged for 12 months, capocollo from Cinta... more
€18.00
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CUTTER
of cured meats and cheese aged in Amarone with coppa, salami, seasoned loin, fig mustard, giardiniera and focaccia... more
€20.00
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Rustic cutting board
with local stortina, seasoned loin, schioppo belly, coppa aged in amarone, Gran Cima cheese from Lessinia,... more
€25.00
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Cutter
with Opificio cooked thigh, 30-month-old Langhirano ham, soppressa, cured bacon with herbs, mortadella, 36-month-old... more
€15.00
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RAW
Sant'Ilario 24 months (1hg) and burrata
€18.00
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Sea trio
Salmon, seafood salad and shrimp in pink sauce
€16.00
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Platter of "mature"... more
Parmigiano Reggiano 48 months, the real Scoparolo cheese, The temptation of the friar, Gran Cru of Grotta di... more
€15.00
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Platter of cold cuts... more
Chopping board consisting of 3 tigelle, San Daniele DOP, Speck Alto Adige IGP mortadella IGP, coppa di testa, rolled... more
€19.20
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Bruschetta mix
(ask our staff for the seasoning of the day)
€12.00
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Home smoked salmon... more
served with hot tigelle and wasabi mayonnaise 50 grincluding 50 cl of water and cover charge (with a minimum spend of... more
€13.00
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