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12.00
+
7.00
+
4.50
+
MITILLA The Pellestrina mussel
10.00
+
With potatoes, capers, black olives, garlic, cherry tomatoes
11.00
+
28.00
+
schrimps cocktail with rosé sauce and lettuce salad
13.00
+
mix of cold and hot seafood appetizers available for 2 people
38.00
+
smoked swordfish carpaccio
15.00
+
cuttlefish, octopus, prawns, prawns, scampi
15.00
+
with smoked burratina, Cantabrian anchovies, DOP oil, olives and capers
14.00
+
Venetian-style sardines
12.00
+
with tomato sauce. chili pepper and toasted bread croutons
9.40
+
(seafood salad, shrimp cocktail, crab meat, smoked salmon and swordfish, butter curls)
17.00
+
The fixed menu includes: First Course + Second Course
22.00
+
18.00
+
sautéed mussels and clams
15.00
+
classic creamed codfish
20.00
+
with croutons
15.00
+
with oil and aromas
15.00
+
with parsley boiled potatoes
14.00
+
salad with steamed octopus, potatoes, cherry tomato & olives
16.00
+
tuna tartare and green apple
14.00
+
with crunchy polenta
10.00
+
with croutons
10.00
+
raw scampi and a lemon sauce
17.00
+
cut with a knife "own production" with Apulian burratina
14.00
+
with shrimp
10.00
+
marinated sardines and schrimps with onion and corn
12.00
+
mussels, clams, prawns, seafood, celery, garlic and carrots
12.00
+
creamed cod, prawns with saor, Venetian-style octopus
15.00
+
Oil, rosemary
5.00
+
14.00
+
10.00
+
and crunchy polenta taragna
15.00
+
with curls of butter and toasted bread
9.40
+
2 scampi, 2 prawns, 2 scallops
24.00
+
scallops au gratin
14.00
+
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