Catalog :: Drinks :: Cocktails

All day - Mojito

White rum, lime juice, white sugar, mint, soda.While Hemingway was staying in Cuba to write The Old Man and the Sea",... White rum, lime juice, white sugar, mint, soda.While Hemingway was staying in Cuba to write The Old Man and the Sea", the success of the Mojito was revived by Angel Martinez, since 1942 the bartender of the local "La Bodeguita del Medio" that the writer used to frequent. And he left written: " My Mojito in La Bodeguita, my Daiquiri in El Floridita." They are mixed or pounded prepared with citrus fruit juice or pulp with the addition of a moderate amount of alcohol and lots of ice. They are cocktails to be consumed preferably in the warm seasons. more

€8.00

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In Summertime - Daiquiri

Rum, lime juice, sugar syrup.The most recent history attributes the birth of the Daiquiri to the Barman of the " El... Rum, lime juice, sugar syrup.The most recent history attributes the birth of the Daiquiri to the Barman of the " El Floridita ", the Catalan " Constantino Ribalaigua Vert, who in the 1920s became a legend thanks to his Daiquiri. Even today, the inscription "La Cuna del Daiquiri" appears outside the Havana restaurant. more

€8.00

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Margarita

€7.00

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White martini

€5.00

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Before Dinner -... more

Vodka citron, Cointreau, lime juice, cranberry juice.The dry, aromatic and bitter organoleptic characteristics of... Vodka citron, Cointreau, lime juice, cranberry juice.The dry, aromatic and bitter organoleptic characteristics of this category of cocktails, emphasized by the presence of alcohol, activate the neurons of the brain (hypothalamus) and trigger the hunger stimulus. more

€8.00

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Martini Cocktails

€7.00

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Cuba Libre

€7.00

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In Summertime -... more

Rum, Sweet & Sour, fruit mix.Frozen cocktail that perfectly combines ice with fresh fruit and rum, forming a soft,... Rum, Sweet & Sour, fruit mix.Frozen cocktail that perfectly combines ice with fresh fruit and rum, forming a soft, homogeneous "mousse" in which the citrus flavor of the orange combines with the exotic sweetness of the banana. The most recent history attributes the birth of the Daiquiri to the Barman of "El Floridita", the Catalan "Constantino Ribalaigua Vert, who in the 1920s became a legend thanks to his Daiquiri. Even today, the inscription "La Cuna del Daiquiri" appears outside the Havana restaurant. more

€8.00

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Gin and Tonic

€7.00

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screw driver

€7.00

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Bellini

€5.00

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virgin mojito

€7.00

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Gin lemon

€7.00

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Alexander

€7.00

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After Dinner - Gin... more

The British Empire was faced with malaria epidemics in the colonies of India and Africa and so began mixing water and... The British Empire was faced with malaria epidemics in the colonies of India and Africa and so began mixing water and quinine in high doses to treat military personnel. To counteract the bitter taste and make the drink more pleasant, the use of adding gin became widespread. more

€12.00

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Before Dinner - Negroni

Campari, Vermouth Carpano, GinThe dry, aromatic and bitter organoleptic characteristics of this category of... more

€8.00

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In Summertime -... more

Rum, Sweet & Sour, pineapple.Frozen cocktail that perfectly combines ice with fresh fruit and rum, forming a soft,... Rum, Sweet & Sour, pineapple.Frozen cocktail that perfectly combines ice with fresh fruit and rum, forming a soft, homogeneous "mousse" in which the citrus flavor of the orange combines with the exotic sweetness of the banana. The most recent history attributes the birth of the Daiquiri to the Barman of "El Floridita", the Catalan "Constantino Ribalaigua Vert, who in the 1920s became a legend thanks to his Daiquiri. Even today, the inscription "La Cuna del Daiquiri" appears outside the Havana restaurant. more

€8.00

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Red martini

€5.00

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Before Dinner - Naked... more

Mezcal, Yellow Chartreuse, Aperol, lime juice.It is the work of Joaquin Simò, head barman of the "Death & CO of New... Mezcal, Yellow Chartreuse, Aperol, lime juice.It is the work of Joaquin Simò, head barman of the "Death & CO of New York", the barman was inspired by two famous drinks: the Paper Lane and the Last Word. The dry, aromatic and bitter organoleptic characteristics of this category of cocktails, emphasized by the presence of alcohol, activate the neurons of the brain (hypothalamus) and trigger the hunger stimulus. more

€8.00

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Negroni

€6.00

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Whiskey Cola

€7.00

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All day - Corpse Reviver

Gin, Cointreau, Lillet Blanc, fresh lemon juice, Absinthe

€8.00

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Irish Coffee

€7.00

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In Summertime -... more

Pineapple juice, coconut cream.They are summer long drinks of tropical origin prepared by mixing fresh fruit with... more

€7.00

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White martini

€5.00

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Long Island Ice Tea

€7.00

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Mojito

€7.00

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Mimosa

Prosecco and orange

€8.00

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After Dinner - Gin... more

The British Empire was faced with malaria epidemics in the colonies of India and Africa and so began mixing water and... The British Empire was faced with malaria epidemics in the colonies of India and Africa and so began mixing water and quinine in high doses to treat military personnel. To counteract the bitter taste and make the drink more pleasant, the use of adding gin became widespread. more

€10.00

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After Dinner - Gin... more

The British Empire was faced with malaria epidemics in the colonies of India and Africa and so began mixing water and... The British Empire was faced with malaria epidemics in the colonies of India and Africa and so began mixing water and quinine in high doses to treat military personnel. To counteract the bitter taste and make the drink more pleasant, the use of adding gin became widespread. more

€9.00

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Before Dinner - Vesper

Gin, vodka, Lillet Blanc.The dry, aromatic and bitter organoleptic characteristics of this category of cocktails,... more

€8.00

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In Summertime -... more

Rum, Sweet & Sour, peach.Frozen cocktail that perfectly combines ice with fresh fruit and rum, forming a soft,... Rum, Sweet & Sour, peach.Frozen cocktail that perfectly combines ice with fresh fruit and rum, forming a soft, homogeneous "mousse" in which the citrus flavor of the orange combines with the exotic sweetness of the banana. The most recent history attributes the birth of the Daiquiri to the Barman of "El Floridita", the Catalan "Constantino Ribalaigua Vert, who in the 1920s became a legend thanks to his Daiquiri. Even today, the inscription "La Cuna del Daiquiri" appears outside the Havana restaurant. more

€8.00

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