Catalog :: Drinks :: Cocktails :: Alcoholic

Before Dinner - Last Word

Gin, Maraschino, green Chartreuse, lime juice.The dry, aromatic and bitter organoleptic characteristics of this... Gin, Maraschino, green Chartreuse, lime juice.The dry, aromatic and bitter organoleptic characteristics of this category of cocktails, emphasized by the presence of alcohol, activate the neurons of the brain (hypothalamus) and trigger the hunger stimulus. more

€8.00

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After Dinner - Aviation

Gin, Crème de Violette, fresh lemon juice.Violet, one of the seven colors of the spectrum indicated by Newton.... Gin, Crème de Violette, fresh lemon juice.Violet, one of the seven colors of the spectrum indicated by Newton. Cocktail created in 1916 by Hugo Ensslin, Head Barman of the Wallick Hotel in New York, the barman a great admirer of the Wright brothers and passionate about flying, combined this creation with the color of the sky. more

€8.00

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White martini

€5.00

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In Summertime -... more

Tequila, triple sec, strawberries.Without a shadow of a doubt, it is the most famous and requested frozen fruit... Tequila, triple sec, strawberries.Without a shadow of a doubt, it is the most famous and requested frozen fruit margarita in cocktail bars around the world. Strawberry and Tequila come into perfect harmony thanks to the presence of sweet and sour that binds them in a perfect marriage. Pancho Morales, a barman from El Paso, was on duty at the "Tommy's Place bar" in Juárez, a lady asked him for the Magnolia cocktail, not knowing the recipe, she recommended a specialty of her own creation, white like magnolia and to remain floral theme called it: "Margarita". more

€8.00

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Irish Coffee

€7.00

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Whiskey sour NY Style

€8.00

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