Fratelli Panza menu

Products found: 53

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San Marzano PDO sauce, fiordilatte, fried aubergines, flakes of 24-month aged Parmigiano Reggiano, basil
14.00
+
yellow datterino puree, fiordilatte, peppers, aubergines, pan-fried courgettes, basil
13.00
+
fiordilatte, yellow tomato, confit tomato, 24 month parmigiano reggiano, basil
13.00
+
S.Marzano DOP sauce, 'nduja, fiordilatte, yellow cherry tomato, burrata at the end of cooking, parmesan, basil
14.00
+
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"Pizzeria restaurant, genuine, slow food and regional products. Pizza chef Giovanni Mascari, awarded by the Red Chili Pepper Guide. Fish and meat cuisine. Gluten-free pizza."

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