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tuna tartar, scampi and 3 red prawns, 3 hot croutons
29.00
+
salmon tartare, soy sauce and avocado
19.00
+
5 oysters, 3 prawns, 3 scampi, tuna tartar, sea bass carpaccio
49.00
+
tuna marinated with lime, coriander, red onion, chilli pepper, yellow datterino tomatoes
19.00
+
with burrata and bottarga
20.00
+
Angus sirloin meat (180 g) chopped with a knife with Bronte pistachio, pecorino cheese cream and aromatic herbs
22.00
+
Angus sirloin meat (180 g) chopped with a knife with toasted bread, avocado, fresh cherry tomatoes and aromatic herbs
22.00
+
22.00
+
20.00
+
Angus sirloin meat (180 g) chopped with a knife with black truffle flakes, artichoke, fried artichoke, hazelnut,... more
22.00
+
cured meats, Neapolitan croquettes and aubergine giardiniera
15.00
+
3.00
+
Angus sirloin meat (180 g) chopped with capers, anchovies, purple potatoes, fried leeks, aromatic herbs
22.00
+
3.00
+
2.50
+
with capers from Pantelleria seasoned with lemon zest, extra virgin olive oil and Maldin salt
13.00
+
With oil, salt and pepper
17.50
+
avocado and seasonal vegetables
16.00
+
Parma ham, burrata. Mushrooms under the forest, dried tomatoes, black olives
14.00
+
raw red tuna served on a base of Greek yogurt, tuna bottarga, extra virgin olive oil and Maldon salt
19.00
+
Fior di latte mozzarella, smoked provola, tomato sauce, ricotta, piecante salami
12.00
+
Lime, extra virgin olive oil and chives
13.00
+
served on nettle cream
20.00
+
With rocket, parmigiano reggiano flakes, squeezed lemon
14.00
+
oil, salt, pepper, caramelized onion and stracciatella information: the product contains milk
18.00
+
Pistachio mortadella, chopped pistachios and burrata
13.00
+
with lemon carpaccio, drops of green sauce and curly salad
16.00
+
Angus sirloin meat (180 grams) chopped with a knife, Bronte pistachio, pecorino cheese cream and aromatic herbs
20.00
+
fresh truffle and pecorino cream information: the product contains milk
20.00
+
With green apple, fresh cherry tomatoes, yogurt sauce, pink pepper
14.00
+
With orange, dried tomatoes, mozzarella and pistachios
14.00
+
Angus sirloin meat (180 grams) chopped with a knife, toasted bread, avocado, fresh cherry tomatoes and aromatic herbs
20.00
+
Angus sirloin meat (180 grams) chopped with a knife, truffle flakes, artichoke, fried artichoke, hazelnut and... more
20.00
+
tuna, salmon and sea bass served with salad, Maldon salt, peppercorns and extra virgin olive oil
20.00
+
With lemon, capers, cherry tomatoes, fresh ricotta flakes and pink pepper
14.00
+
Three different marinades of smoked Norwegian salmon with salad and artichokes in oil
18.00
+
Fior di latte mozzarella, champignon mushrooms, tomato sauce, cooked ham,
12.00
+
Anchovies in oil, smoked Danish herring, Danish mackerel with three peppers and mustard seeds, mustard sauce with... more
18.00
+
rocket, parmesan cream, black pepper and porcini mushrooms information: the product contains milk and mustard
18.00
+
Angus sirloin meat (180 grams) chopped with a knife, capers, anchovies, purple potato, fried leek and aromatic herbs
20.00
+
Taggiasca olives, capers and dried tomatoes
17.00
+
Served with steamed potatoes and frozen parsley
14.00
+
With smoked Norwegian salmon, avocado, lime, stracciatella and black truffle petals
16.00
+
With rocket, parmigiano reggiano flakes, squeezed lemon
14.00
+
Smoked tuna, smoked swordfish, octopus carpaccio, orange and fennel salad, pink pepper berries
17.00
+
Wild Sockeye salmon, wild Red King salmon, buffalo stracciatella and salad
25.00
+
With Apulian burrata
25.00
+
With burrata, caramelized Tropea onions and caper flower
16.00
+
2 scampi, 2 red prawns, 2 oysters, mixed carpaccio
26.00
+
With avocado, curly lettuce and cherry tomatoes
16.00
+
With wild smoked Sockeye salmon, dried tomato confetti, Modena balsamic vinegar glaze, lumpfish caviar, fresh dill,... more
15.00
+

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