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Price €8.48
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Fine de Coccolos oysters
A piece
€3.50
+ −
PIEDMONT TARTARE
Angus sirloin meat (180 g) chopped with a knife with black truffle flakes, artichoke, fried artichoke, hazelnut,... more
€22.00
+ −
Scampi Ireland
A piece
€3.00
+ −
Sea bass carpaccio
with capers from Pantelleria seasoned with lemon zest, extra virgin olive oil and Maldin salt
€13.00
+ −
Yellow fin tuna tartare
With oil, salt and pepper
€17.50
+ −
Fine de Clair oysters
A piece
€3.50
+ −
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