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Calzone Thank you very... more
fiordilatte mozzarella, spicy Calabrian sausage and premium reserve Calabrian black pork 'nduja
€11.00
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Parmesan flan on... more
Eggplant, parmesan, tomato, basil, black pepper, garlic and extra virgin olive oil
€14.00
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Salmon fillet in a... more
Salmon cooked in clarified butter, bread, lime, black sesame, sprouts and extra virgin olive oil. Allergens: 4,7,11
€20.00
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Baked broccoli
€6.00
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Maradea Reserve Tenuta... more
€37.00
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Acritana
Fiordilatte, smoked provola, spicy Calabrian sausage and turnip tops
€13.00
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Grazie Assai

In the shadow of the Artemio Franchi Marathon, the first restaurant completely dedicated to Calabria, its typical products and traditional recipes. A one-of-a-kind pro...

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