Vincanto Ristorante menu

Products found: 57

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Black pork cheek, egg and pecorino romano DOP
15.00
+
Florentine steak with baked potatoes
70.00
+
Mascarpone cream, cantucci and vin santo
9.00
+
Risotto, black garlic, confit chanterelles, crunchy chanpignon and porcini cream
18.00
+
Beef fillet, brown stock, truffle potato foam and Brunello shallot
36.00
+
Veal Milanese breaded and cooked traditionally in butter and tomato concasse
35.00
+
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Starters, Grilled Pizzas and Calzones.

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